USA. Del Ray, California. 2016. The Matsumoto Family Farm during peach harvest. The first acres of the farm were purchased in 1948 by Takashi Matsumoto after he left a Japanese internment camp. The organic farm is now run by his son David "Mas" Matsumoto and spans 80 acres, producing peaches, nectarines, and grapes for raisins. Mas' daughter Nikiko works on the farm full time and his wife Marcy and son Korio work part time.